Click on the play button to view our introduction to the Infection Control online training course.

Infection Control

Elearning - Online Course

Train Your Team Anytime, Anywhere

£24.99

The control on infections in health care settings has been dramatised by the terrible toll COVID has taken in care homes.   This course explains the principles of infection control in a care setting.

Who is the Infection Control Training Course For ?

Our online fire safety training courses are aimed at all employees to assist them in identifying and reducing the risk that fire presents in the workplace.  (Note, if you work for a care home, check out the tailored course here).

Duration

60 minutes. (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions).

Approvals

CPD approved*

* Our IIRSM & CPD approved courses are owned by VideoTile Learning Ltd and distributed under licence.

SKU: VT047 Categories: , Tags: ,

Infection prevention and control measures aim to ensure the protection of those who might be vulnerable to acquiring an infection....

Ok, but why is this important?

Well, every year at least 300,000 people develop a health care associated infection. This has a huge impact on the patient, the staff and the institution it occurs in. Whereas if there is good infection prevention and control, patients will have better health and more independence.

This course will start by defining infection prevention and control and explaining the impact of good and bad infection control. It then goes into detail about, the legislation that applies to infection control, the different types of microorganisms, how bacteria are transmitted, the chain of infection and much more.

Infection Control Training Course Modules 

Course Module Module Name Pass % Required
Infection Control 1 The course structure 70%
" 2 Infection prevention and control, and the impact of infection 70%
" 3 The different microorganisms 70%
" 4 How bacteria are transmitted 70%
" 5 The Chain of Infection 70%
" 6 The control and prevention of infection 70%
" 7 Cleaning & Decontamination 70%